Vietnam Ranks 4th – the World’s Most Attractive Cuisines in 2025

According to Condé Nast Traveller, one of the world’s leading travel magazines, Vietnam proudly secures the 4th spot among the top 15 countries with the most attractive cuisines in the world in 2025, earning an impressive score of 96.67.

The recognition comes from the Readers’ Choice Awards 2025, where travelers from around the globe voted for destinations that truly delighted their taste buds.


Vietnamese Cuisine – A Harmony of Freshness and Creativity

Vietnamese cuisine captivates international travelers with its fresh ingredients, balanced flavors, and refined preparation techniques.
From a hearty breakfast with pho or banh mi, to unique street food and elegant dinners, every Vietnamese dish tells a story — of its land, its people, and its cultural roots.

Rice, the symbol of Vietnam’s fertile agriculture, plays a central role in countless dishes:

🍚 Steaming bowls of fragrant rice

🍜 Smooth noodles in pho and bun dishes

🥢 Rice paper rolls, pancakes, and spring rolls

These are beautifully complemented by fresh herbs, local vegetables, and signature spices, creating a cuisine that is both distinctive and harmonious.


A True Culinary Journey in Every Corner of Vietnam

Whether it’s street vendors, floating markets in the Mekong Delta, or fine dining restaurants in bustling cities, Vietnamese food offers an authentic and unforgettable experience.
Each dish is more than a meal — it’s a story of life, culture, and the Vietnamese soul, leaving every visitor craving for more.


Top 15 Countries with the Most Attractive Cuisines in the World 2025

According to Condé Nast Traveller, the 2025 ranking includes:

  1. Thailand

  2. Italy

  3. Japan

  4. Vietnam

  5. Spain

  6. New Zealand

  7. Sri Lanka

  8. Greece

  9. South Africa

  10. Peru

  11. Maldives

  12. Colombia

  13. Morocco

  14. France

  15. Turkey


Vietnam – The Pride of Asian Cuisine

This recognition reaffirms Vietnam’s growing global reputation as a culinary powerhouse.
By blending tradition and innovation, Vietnamese cuisine has become a symbol of cultural richness and creativity, earning admiration from food lovers worldwide.


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