Ho Chi Minh City’s Green Food Festival 2025: Celebrating Vegetarian Cuisine and Sustainable Living

A Celebration of Vietnamese Vegetarian Culture

From October 31 to November 4, 2025, the Green Food Festival 2025 will take place at Binh Phu Park, Ho Chi Minh City.
The event is co-organized by the People’s Committee of Binh Phu Ward and the Ho Chi Minh City Food and Beverage Association (FBA).
It aims to honor Vietnamese vegetarian cuisine while spreading a message of green and healthy living.

The festival’s theme, “Delicious from Taste – Wholesome from the Heart,” reflects its goal of promoting mindful eating and compassion.
More than 200 booths from vegetarian brands, restaurants, and OCOP producers will join.
Organizers expect around 150,000 visitors during the five-day event.

A “Zero-Waste” Festival for a Sustainable Future

Designed as a “Green Festival – Zero Waste” event, the Green Food Festival 2025 not only showcases food but also encourages environmental responsibility. The venue will feature eco-friendly materials, waste sorting zones, and reusable dining ware, setting a new benchmark for sustainable festivals in Vietnam.

Festival-goers can experience a diverse lineup of activities, including:

• Artistic vegetarian cooking demonstrations

• Talk shows on nutrition and green health

• Exhibitions of Vietnamese vegetarian ingredients

• International Vegetarian Cuisine Conference

• Forum on Green Tourism, Green Cuisine, and Sustainable Economy

• Cultural and musical performances

Promoting Love, Green Action, and Community Responsibility

According to Mr. Nguyen Tan Viet, Chairman of the Ho Chi Minh City Food and Beverage Association, this festival is one of the city’s most prominent culinary events in 2025. It not only celebrates the art of vegetarian cooking but also inspires citizens to embrace eco-friendly and compassionate lifestyles.

Through vegetarian cuisine, the festival spreads messages of love, sustainability, and community responsibility, encouraging people to adopt positive living habits in modern urban environments.

Giving Back: “Kitchen of Love” and “Recycling Day”

Alongside culinary experiences, the event includes meaningful community activities such as:

• “Kitchen of Love” – 1,000 Free Meals for those in need

• “Recycling Day” to promote waste sorting, reduce food waste, and raise environmental awareness

Ms. Nguyen Thi Hang, Vice Chairwoman of the Binh Phu Ward People’s Committee, emphasized that the festival is not only a time to enjoy the sophistication of Vietnamese vegetarian cuisine but also a platform to unite the community in building a greener, more loving, and waste-free city.

Ho Chi Minh City – A Hub for Green Living and Cultural Harmony

With its rich lineup of events and deeply humanistic message, the Green Food Festival 2025 is expected to become a unique cultural and culinary destination for locals and tourists alike. Beyond just food, it embodies a lifestyle — one that values the planet, community, and well-being.

images: Collected

Source: Baodanang.vn

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